9 Professional Induction Ranges to Take into Account for Your Commercial Kitchen

Consider a professional induction range as a marquee item in your commercial kitchen.

Such a unit brings together an induction cooktop and a dual convection oven for working on your chef skills.

Definitely, these products are extremely similar at a first view, but if you start watching carefully, you will notice the differences between them and select the one that is right for you.

If you want a professional induction range, you should know that there are huge differences in the used components, robustness, suitability for a professional kitchen and ease of use, despite the home use ranges.

Also, with many of the features you expect, these professional induction ranges will fit the cooking needs of everyone when it comes to commercial kitchens, catering and cooking businesses, etc.

It is the time to make cooking and baking a breeze with professional-quality induction ranges. Let’s have a look at some induction ranges that you should consider each time you want to buy such a kitchen appliance for your commercial cooking space.

So, you make sure you will get impartial advice as to what would be the most suitable option for your business.

1. Berttazoni

1. Berttazoni PRO304INMXE and PRO304INSBI Professional Induction Ranges

If you want a Berttazoni professional induction range, you may choose between PRO304INMXE and PRO304INSBI models.

These models can be a great investment as they are perfect even for small kitchen thanks to their compact dimensions.

With a versatile size and beautiful smooth cooktop, they will integrate seamlessly with each other and with the kitchen cabinetry and countertops.

Each of the two Bertazzoni models provides a cooktop with 4 induction heating zones having as features such as booster feature, pan detection system and residual heat indicator for each zone.

After finishing cooking, residual heat indicators warn if a zone is still hot, even when switched off, guaranteeing maximum safety.

You get an electric oven with 9 cooking modes; you have also convection modes which use a fan surrounded by a heating element for even heat distribution.

You get also temperature settings that include thermostat controlled dehydration and fan only defrosting.

Soft-motion door hinges prevent slams, dropping and bounce back, while special multi-layer glass door ensures minimal heat loss and safe outer surface temperatures.

In case you wonder, there are some differences between Berttazoni PRO304INMXE and PRO304INSBI models.

PRO304INSBI unit is available in different colors such as stainless steel, orange, white, black, red, burgundy, while Berttazoni PRO304INMXE item can be only stainless steel.

Also, only PRO304INSBI range is designed with a storage drawer and its oven includes a self-cleaning feature.

2. Electrolux

2. Electrolux 169107 (AIZ16) Professional Induction Range

Also, have a look at Electrolux 169107 (AIZ16) Professional Induction Range.

Such a professional range is built for lasting durability and easy maintenance, helping save you stress in the kitchen and boosting productivity overall.

Measuring 14.63 inches tall, 16 inches wide, and 31.50 inches deep, the unit has 2 independently controlled zones, removable stainless steel air filter, ceramic glass cooking surface, stainless steel construction, 4″ adjustable and removable legs.

It has special heavy duty chrome plated knobs for durability and easy cleaning. And control knobs provide smooth, continuous rotation.

You must know that the configuration of bezels and knobs provides a high level of protection against water infiltrations.

The product has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.

Its electrical requirements are 200-240v/60/1-ph, 30.0 amps, 7.0 kW and it is ETL and ETL-Sanitation certificated.

Also, all major components can be accessed from the top and front of the appliance for ease of maintenance. Consider the fact that the smooth, glass ceramic plate is not directly heated, so there is no burning on the cooking surface.

Such an item can be easily installed on refrigerated base by removing the legs and inserting the special pins (optional accessory).

Also, you can consider an installation on open cupboard by removing the legs and inserting the screws provided as standard with the open cupboards.

3. Frigidaire

3.1. Frigidaire FPCF3091LF Professional 30” Freestanding Induction Hybrid Range

You may choose a Frigidaire appliance such as FPCF3091LF Professional 30” Freestanding Induction Hybrid Range, a professional range that combines the speed and efficiency of induction cooking with a versatile radiant bridge element.

This versatile hybrid cooktop saves cooking time as you can get heat gentle enough to melt chocolate and powerful enough to boil water quickly.

It provides a handy radiant bridge element combining two cooking zones to accommodate odd-sized pots or pans; those two zones may also be used as separate elements.

From now on, it is possible to cook a complete meal at one time as the item has an extra large 6.0 cu. ft. self-clean oven that has plenty of space to prepare a complete menu of various dishes all at the same time.

It utilizes one fan, but with the addition of a hidden third heating element, True Convection feature is perfect for baking or broiling foods to perfection even when the oven is filled to capacity.

How about putting an entire hot meal on your table all at once every time? This is possible using the Warm & Ready drawer of the range that helps maintains serving temperature without further cooking food.

The oven bakes evenly and offers convection bake and roast, and a button on the oven automatically converts temperatures.

It is easy to see into and offers three racks and seven rack positions, including a split rack and one recessed below the oven floor, increasing capacity making this range exceptionally convenient.

4. Viking

4.1. Viking VISC5304BSS professional Induction Range

Another option is Viking VISC5304BSS professional Induction Range, a fine cooking tool available in stainless steel, black, white, apple red, graphite gray, cobalt blue, and burgundy.

MagneQuick induction elements of the cooktop convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.

You get 4 QuickCook induction power elements with a large cavity and a 4.7 cu. ft. capacity oven.

The surface features a wide range of surface element and wattages, while the oven features self-cleaning porcelain oven, heavy-duty broiler pan and tray, high-performance cooking modes, Rapid Ready preheating, Vari-Speed Dual Flow Convection System, Gourmet-Glo Glass Enclosed Infrared Broiler and 3 halogen oven lights.

The oven comes with a patented vari-speed dual flow convection system with the largest convection fan in the industry; it is an 8 ½” fan that works bi-directionally for maximum airflow and excellent cooking results.

It ensures easy operation and cleanup as it is designed with a strong, wear-resistant glass ceramic surface for excellent cleanability, a self-cleaning porcelain oven and a concealed 10-pass dual bake element that makes for easy cleanup of the oven cavity.

There are three strategically located oven lights provide maximum visibility. Having a 10-pass concealed bake element, it is the time to discover more control and less mess with your range.

This dual concealed bake element provides finer temperature control and makes oven clean up easy.

Enjoy a 2-year full warranty for the complete product, a 90-day full warranty for cosmetic parts such as glass, painted items and decorative items and a 5-year limited warranty for electric heating elements!

5. Rangemaster

Rangemaster Profesional Induction Range

Take a closer look at Rangemaster professional induction ranges: manufactured in the UK, these appliances ensure you a cooking experience taken to scintillating heights.

It is all about contemporary styling and added luxury: if you are looking for professional results every time, this is the ultimate in home range cooking.

Fast, responsive and incredibly controllable, these are the characteristics of any Rangemaster professional induction range.

In case you are interested in Rangemaster professional induction ranges, here is your chance to get more information about the most known kitchen appliances with plenty of features.

5.1. Rangemaster PROFESSIONAL + FX INDUCTION

The best words that characterize Rangemaster PROFESSIONAL + FX INDUCTION are efficient, versatile and hugely desirable.

Enjoy vast oven space and intelligent versatility in a totally contemporary appliance.

You get sleek modern lines and a serious cooker for a serious cook. Along with its contemporary design, it boasts a wealth of features including a handy divider (ESP) so you can split the oven into two.

With its multifunction oven, you have features such as defrost, fan oven, fanned grilling, fan-assisted oven, conventional oven, browning element and base heat in both full oven and divided mode.

This SpillGuard technology makes you forget about accidental spills are contained within the hob for easy cleaning.

So, you get a smart, intelligent and ultra efficient induction surface for eliminating wobble and potential spills: it is a single-piece hot plate with five burners, each fitted with FSDs (Flame Supervision Devices).

You also have a storage drawer large enough to fit your energy saving panel and all the oven furniture when not in use.

The oven door is fitted with the new all stainless steel door catch, a superior mechanism that under testing shows the longevity of over 50 years.

That large, single triple-glazed door is perfect for easy viewing and reduced kitchen temperatures.

5.2. Rangemaster PROFESSIONAL + 90 INDUCTION

Now, it is so easy to cook tasty meals and delicious desserts with Rangemaster PROFESSIONAL + 90 INDUCTION as it has a multitude of features that will have even the most seasoned chef delighted.

With this range, you have an upgraded grill to include the glide-out grill, for added safety when grilling.

With the 90 cm wide Professional+ FX, you will get an efficient and smaller unit than a full-scale range, making it ideal for anyone who wants to cook like a professional at home, even in smaller kitchens.

This is the seriously sleek range cooker that is able to deliver on both style and performance.

So, for busy cooks, there is an innovative Rapid Response function that they will love especially as the provided harnesses extra heat ensures your oven-ready up to 30% faster.

The serious cooker provides a wealth of features, including two spacious ovens and a separate grill compartment with your renowned glide-out-grill system.

The ceramic and induction models have hot hob indicators for safety.

The impressive multifunction oven ensures you defrost, fan oven, fanned grilling, fan-assisted oven, conventional oven, browning element and base heat in both full oven and divided mode to give you the widest range of cooking options possible.

And the porthole door on the main oven makes it easy to check on food without opening the oven door.

5.3. Rangemaster PROFESSIONAL + 100 INDUCTION

There are some similarities between Rangemaster Profesional Induction Ranges in terms of features, and this is also the case for Rangemaster PROFESSIONAL + 90 INDUCTION, Rangemaster PROFESSIONAL + 100 INDUCTION, Rangemaster PROFESSIONAL + 110 INDUCTION: the biggest difference is given by the cooking surface.

The 100 induction cooker is designed with five induction cooking zones with a control panel, a separate glide-out grill, a tall fan oven and a fan oven or multifunction oven (depending on model).

Consider the fact that the induction hob comprises of five cooking zones containing induction elements with different ratings and diameters each with a pan detector and residual heat indicator, and a hob control display.

And to prevent the unwanted use by children, the hob can be locked using the child lock feature.
The multifunction oven has 3 main cooking functions: fan, fan assisted and conventional cooking.

These functions should be used to complete most of your cooking.

You have browning element and base heat and those facilities are perfect for the latter part of the cooking process to fine-tune the results to your particular requirements.

Also, you are able to use fanned grilling for all your grilling needs and defrost to safely thaw small items of frozen food.

Do not forget that your cooker gives you many years of trouble-free cooking if installed and operated correctly.

5.4 Rangemaster PROFESSIONAL + 110 INDUCTION

And last but not least, Rangemaster PROFESSIONAL + 110 INDUCTION provides exactly what you need for experiencing roomy cooking space, outstanding functionality and unmatched style.

Its five induction zones will accommodate pots and pans of various sizes so you can prepare any meal as you desire: the zones incorporate ground-breaking induction hob technology for a more efficient way to get your cooking done.

With this item, you have two large ovens to meet all your roasting, casseroling and baking needs.

It is so easy to prepare more meals and elements of a dish at once with such fabulous space at your disposal.

The main oven is multifunctional, with eight cooking modes.

The capacity of the two ovens offers impressive 69 litres of space to cook in, with fanned heat providing even temperature distribution for incredibly even results.

It is the time to achieve delectable exterior textures and beautifully moist interiors with these dynamic ovens.

Now, you can keep the oven cleaned with minimum effort thanks to its catalytic liners.

The separate grill compartment gives you an exciting and effective way to crisp and brown your food.

Definitely, its glide-out mechanism makes it much easier to load and unload food, and gives you a safer way to check on its progress.